Türkiye – broad history and mass tourism today
Since the founding of the republic in 1923 as the successor state to the Ottoman Empire, Turkey has been secular and Kemalist in orientation. The country's founder, Mustafa Kemal Atatürk, initiated a modernization of Turkey through social and legal reforms modelled on various European nation states.
The current President Recep Tayyip Erdoğan has been at the helm of the country since 2003. Since around 2012, he has led the country in an increasingly authoritarian manner. Freedom of expression and freedom of the press in particular are considered to be severely restricted. The currency and debt crisis triggered by its economic policies as well as high inflation have continued since 2018, which makes Turkey quite attractive from a tourist perspective.
The culture of today's Turkey is a fusion of the ancient Turkish nomadic culture of Central Asia and Siberia, the Greco-Roman era, the culture in the Ottoman Empire with its Byzantine, Persian, Arabic, Caucasian, Armenian and Kurdish influences, as well as the strong European direction since the founding of the Republic Ataturk. The cultural centre of the country is the metropolis of Istanbul.
With the political changes, the content of Turkish literature also changed. Early representatives include Fakir Baykurt, Sabahattin Ali, Sait Faik Abasıyanık and Yaşar Kemal, who put ordinary people at the centre of their work. With the turn to describing living conditions, social and political criticism of the state is inevitable. The state reacts with censorship and political violence. Authors like Nâzım Hikmet, Yaşar Kemal and Aziz Nesin spend many years in Turkish prisons because of the persecution of their publications. Kemal therefore referred to the prison as a “school of Turkish literature”.
Turkish cuisine has also influenced Greek and the rest of the Balkan cuisine - including etymology. For example, tzaziki comes from the Turkish cacık, and Ćevapčići comes from kabapcik. Yogurt also comes from Turkish Yoğurt. Doner kebab is made from beef, veal or poultry. In Turkey, but also in other countries, the kebab is also served on a plate.
Gazipaşa Beaches
- Category: Turkish Riviera
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We just mentioned the clean air of the mountains and plateaus, but you don’t need to go far for dean air in Gazipaşa. The air and natural environment in die town (enter and along the coastline are exceptionally clean. There is no source of pollution in this area.
Gazipaşa Airport – finally opened officially!
- Category: Turkish Riviera
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After long years and many rumours, dreams of many domestic and foreign citizens living in neighbouring regions of Alanya and Gazipaşa become real - Gazipaşa Airport opened eventually.
Tahtalı – Third and final leg of paragliding contest
- Category: Turkish Riviera
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We went back home for a short while, uploaded the latest on XC paragliding competition Turkey second phase to Alaturka website and hit the road on Thursday night. The next target of XC paragliding competition Turkey was Tekirova near Kemer in Antalya region.
Brian Webb - experienced Australian Pilot
- Category: Turkish Riviera
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I have been flying paragliders since 1986, before that hang gliders for several year. I started my paragliding school in Bright, Australia in 1988 and taught over 3,000 people to fly before moving on to specialise in paragliding XC Tours and XC skills development clinics.
Murat Iştın - flying meteorologist
- Category: Turkish Riviera
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Murat Iştın, who is a meteorologist and at the same time, paragliding pilot, was born in Balıkesir in 1980. After completing his primary and secondary education in Balıkesir, he graduated from Ankara Anadolu Meteorology Vocational High School in 1998 and started his professional meteorology career by working at Van Ferit Melen Airport.
Gunther Lawer - Paraglider and Tour Guide
- Category: Turkish Riviera
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I'm flying paragliders since 1996. I was hooked from the moment when my feet lost contact to the ground for the first view seconds - I was flying!
Wild Water Rafting on Alara River in Turkey
- Category: Turkish Riviera
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For professional rafters and beginners. There are lots of wild water streams coming down from the Taurus Mountains, but a few of them are really difficult to handle on rafts. You need a well-trained body with powerful muscles to move down safely. Permission is also required.
Canyoning as well called Schluchteln
- Category: Turkish Riviera
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Canyoying is a new and exciting outdoor activity. By Canyoning (also called Schluchteln or Schluchting) you can understand committing a gulch from above to down (in the early time of the sport canyonings from below upwards) in the most different variations.
Toros Mountains - A Slightly Different Jeep Safari
- Category: Turkish Riviera
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It is often possible to come across amusement rides named “Jeep safari” on board Jeeps in the tourism centers along the Riviera coast.
Tortoise Fan Club Antalya
- Category: Turkish Riviera
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A Beetle Club in Antalya
Last produced in 2003, Beetles are without doubt most liked cars in the world. First appeared in the streets in 1938, mass production of the round shaped beetle began after the end of world war one.
Kahramanmaras and the specialities of the region
- Category: Turkish Riviera
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Kahramanmaraş is a provincial centre in the east of Turkey and has got 465.370 inhabitants (number from 2007). Up to the end of the Turkish Independence War the town and the province was only called Maraş.
Along Alara River and seljuk Caravanserai Alarahan
- Category: Turkish Riviera
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Emerging from the mountains in the Köprülü District of Antalya, the Alara Stream flows into the sea near the Boztepe village of Manavgat.
Manavgat - Unspoilt Beauty
- Category: Turkish Riviera
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The Town of Manavgat, being 76 km away from Antalya, is founded on the fertile plains on both sides of the Manavgat River and carries the same name.
Kargıhan Caravansary under inspection of Kaimakam
- Category: Turkish Riviera
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What a coincidence – while arriving at Kargıhan Caravansary from ancient city of Etenna together with Author Wolfgang Dorn we met Kaimakam Mr Hacı İbrahim Türkoglu from Manavgat together with his staff and couple of mayors from neighbouring towns to inspect Kargıhan Caravansary for later restoration and for small picnic at the complex.
History of Side
- Category: Turkish Riviera
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According to legend Side is named after the goddess of fertility and nature, Side, which also means pomegranate. The story goes that Side was walking along the Manavgat River with her little daughter and her nymphs. They picked flowers and passsed a tree with thin branches, shiny leaves and colourful flowers.
Mut, the City of Apricot
- Category: Turkish Riviera
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We went to Karaman again with regard to preparation of the 2011 Paragliding Weeks. Here, the district governor drew our attention to the ancient city of Claudiopolis and invited us to see the district centre called Mut and its vicinity. This region is especially famous for growing of Mut Apricot, which is an aromatic apricot type.
Kilise Tepe at River Göksu
- Category: Turkish Riviera
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Our invitation from the Municipality of Mut, especially by the Kaymakam….. includes one more special event when we were going to Kilise Tepe, about 25 Kilometers outside of Mut. Always following the Göksu River we at least were leaving the main road going into a farm road, then even going cross country.
The (known) Chronology of Gazipasa
- Category: Turkish Riviera
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The known history of human settlements in the area dates from 2000 B.C. But although they do not give us sufficient information, there are signs of earlier human settlements around Gazipaşa. The chronological history of Gazipasa goes like this:
The antique cities of Selinus and Trajan
- Category: Turkish Riviera
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The antique city of Selinus which is on the spot as today’s Gazipasa. was one of the important cities of mountainous Cilicia. With other cities in the same region, it shows that there was an intensive human settlement here during the antique times.
Gazipasa - Serene Paradise
- Category: Turkish Riviera
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Turkey, an ever-shining star in the global tourism market with returning tourists and foreigners deciding to settle by buying houses, continues to attract new tourists every year.